Cashel Blue [Whole]

1.5Kg

Cashel is a rich soft cheese with gentle blueing. When ripe the texture can be almost runny. The overall experience of eating it is luxurious.

....................

Made by: Louis & Jane Grubb

Region: Beechmount, near Fethard, Co. Tipperary, Ireland

Milk: Pasteurised Cows Milk

Rennet: Vegetable Rennet

£37.00