Colston Bassett Stilton [Quarter]

2Kg

Rich, creamy, mellow and savoury with a buttery texture. Not overpowered by blue which is how we like our Stilton.

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Made by: Billy Kevan

Region: Colston Bassett & District Dairy, Colston Bassett, Nottinghamshire

Milk: Pasteurised Cows Milk

Rennet: Traditional Animal Rennet

£33.00